We are happy you are interested in the stories behind your cup of coffee. The Coffee Quest has the opportunity to provide context between the world of production and consumption. The “Coffee with Added Value” comes from a wider approach then just the quality aspect. We see People, Product, Prices and Planet as essential elements to promote positive change in the coffee industry. In this Blog you can browse through recent coffee stories and follow our monthly research. Don’t forget you can also search based on origin country.
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Browse below through the most recent coffee stories from The Coffee Quest. This includes our monthly research topics as well as all of the producer profiles from our latest container arrivals!
Iron Lion is the Natural community lot, which is replacing last year’s Dur Feres. The multistation lot is the result of the new collaboration with stations in the Sidama Bensa area. The coffee is selected to provide us a fruity profile with chocolate notes. Coffee for the people!
Finca Cocondo aka “Vampiro” is an amazing piece of nature that just so happens to produce great specialty coffee. They have been quite innovative in supporting the Organic production, while maintaining a high cup score. They do Washed, Honey and Naturals!
Gatta Farm is the place where Daye Bensa runs a dedicated specialty program. The farm is at the heart of Shantawene Village and sits at an altitude at 2120 – 2210m in the midst of natural forest.
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