With our first RVO-funded training on Brand Coffee Farm completed, we have officially launched the Mubende chapter of Futureproof Coffee Collective (FCC) Uganda. The lessons, brought to life by the brains and spirit behind RockInSoil, Ruben Borge, focused on equipping producers with the knowledge and practical understanding to produce their own organic inputs.
Read the blog of Stephen Levene to find it out why Ethiopian cherry prices are high and check out how to get your early access to the best lots at a better price.
The Coffee Quest is introducing a new, transparent price incentive scheme for volume purchases to help roasters to plan more easily. How can you add value to your supply chain? Read more to find it out.
The Coffee Quest is starting our 2022 season in Central America with an origin trip to Nicaragua. Find out your best picks of the season.
On our mission to change the value chain, we are working closely with our Ugandan Robusta producers to secure the future of their trade.
Every coffee professional needs to know how to plan a successful origin trip. Knowing which is the mission of the trip in advance is the key.
As specialty coffee importers, we put together 5 main tips to efficiently cup your coffee. Why should you read them? Find it out!
As specialty coffee importers, we put together 3 main tips as a guideline for starting up your roastery business. What should you watch out?
After winning together the lot#8 of Assefa Dukamo in the latest auction of Ethiopia Cup of Excellence 2021, we are now ready for Ecuador. Read this blog if you want to participate in the cupping days at the Coffee Quest lab, get your sample box or join the auction of the Ecuadorian Cup of Excellence 2021.
How to make agroforestry mainstream? In this blog we review the business model behind the agroforestry farm Pedra Petra. A farm that connects specialty coffee and agroforestry.
Meet our farmers from each origin country
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Email: we@thecoffeequest.com