

El Dragón, sugarcane Decaf from Nariño
The lot El Dragón comes from a group of 22 smallholder farmers from Buesaco, Nariño. Read more about the sugarcane decaf method used.
The lot El Dragón comes from a group of 22 smallholder farmers from Buesaco, Nariño. Read more about the sugarcane decaf method used.
Mama Sierra is a project to empower Colombian women in coffee production and business management in such a patriarchal society like the Colombian one.
Mujeres de Giraldo is exactly a homage to value women’s work, initiated by Yessica Parra, cupper at The Coffee Quest Colombia.
L’Aroma is an example of acknowledging and rewarding the hard work of small producers whose lots have not achieved micro-lot quality, but still represent a clean, approachable cup.
Finca Alcatraz produces the tastiest pulped cherry called “cascara”, also known as coffee cherry tea. So no coffee, but a by-product treated with the same dedication!
The Coffee Quest is present with both feet inside the community of Santa Maria in Huila. Developing lasting relationship and projects to protect the Huila Volcano and its National Park.
Los Osos lot is a celebration of the work done in Santa Maria, Colombia. Focusing on protecting the biodiversity in the National Park of Huila.
Las Perlitas, or “The Little Pearls” is the special high quality lots from small farmers in Colombia. Read further the story behind this lot.
Edwin Noreña is the coffee designer behind Finca Campo Hermoso, Quindio, Colombia. He’s an innovative farmer who is changing the traditional way of processing coffee.
Exotico de Giraldo is our group lot from Antioquia. High altitudes and very dense beans for a rich cup profile. For several years, The Coffee Quest has been supporting the community of Giraldo thanks to our local presence and impact projects.