One-time specialty from Huila
One-time specialty from Huila. Caturra Microlot.
We will share product information not only via Cropster App, but via stories farmers tell us. About their new experiments and processes such as the Kenya method or about new tools they invest in to increase the quality of their coffee. Stay tuned!
The “Kenya” process helped Ernedis to reach a better SCA score for his coffee.
A guide to how and why we use the variables People, Product, Price and Planet to explain what coffee producers in our network actually do!